Familar Food: Making Pizza
Pizza is a Friday night tradition at home. Even though the pizza selection in Westborough, MA is quite limited, I always looked forward to this ritual as the true beginning of the weekend. As I grew up...
View ArticleThe Incredible, Edible Egg
I’ve been really into eggs recently. Not just your standard scramble or omelette, but eggs on everything. Deviled eggs, eggs on pizza, eggs on grits, eggs on rice. Basically eggs on any sort of...
View ArticleTo Food With Love
I typically like to switch up my cuisines – sushi one night, Mexican the next. But the theme of this weekend was Italian, and I’m not complaining. Maybe I’m biased because of my Italian roots, but I...
View ArticleNot Your Mama’s Brussels Sprouts
I’ve mentioned before that my first brussels sprouts experience wasn’t until after I graduated college. Up until the past couple years, brussels sprouts had a bad rep as the gross vegetable mom makes...
View ArticleFriday Five: Chelsea Hot Spots
Though my apartment is small and old, and I’ve dealt with everything from a leaky gas stove to mice and cockroaches, my neighborhood makes it all worth it. Yes, it’s convenient with its bounty of...
View ArticleWhite Pizza Pull-Apart Bread
Normally I like to start the week off with a post featuring a healthy, well-balanced recipe. One you can make Monday night and take for lunch the rest of the week. But Christmas is less than 2 weeks...
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